So, we ended up at River Oyster Bar last night. The restaurant is small and elegant. We decided to order off the regular menu instead of having Miami Spice. They bring a nice bread basket with black olive tapenade, the tuna tartar was excellent, and so was the organic greens salad with apples, walnuts, and crumbled blue cheese. For dinner I had a pork chop with goat cheese polenta and Gus had braised short ribs. They were both delicious and the portions were just right. For dessert, we shared a piece of keylime cheesecake. Oh, and the service was flawless. I would definitely dine there again.

The bill came to $94. If we had decided to order off the Miami Spice menu, our bill would've come to $87 anyway. At River Oyster Bar, maybe the Miami Spice menu isn't your best option.

Stay tuned for more Miami Spice recommendations.