Prime Italian is a chef-driven modern Italian steakhouse from Myles Restaurant Group, opened in December 2008 by restaurateur Myles Chefetz as a fresh take on Italian dining inspired by a signature one-pound Kobe meatball. Located across from Prime 112 in the iconic South of Fifth "Prime Corner," it blends hearty Italian classics with premium USDA Prime and dry-aged steaks in an upscale, shared-dining atmosphere with generous portions, lively energy, outdoor seating, and a perfect South Beach vibe for groups, couples, or special occasions.
Phone: (305) 695-8484
Address: 101 Ocean Dr, Miami Beach, FL 33139
Hours: Sun–Thu: 12:00 PM – 12:00 AM; Fri–Sat: 12:00 PM – 1:00 AM
Feast on oversized Italian favorites like the legendary one-pound Kobe meatball, Kobe Lasagna Bolognese, Rigatoni Alla Carbonara (with poached egg), Chicken Parmesan with Bufala Mozzarella, Veal Parmesan, fresh pastas (mushroom risotto, crab ravioli with lobster, lobster ravioli), Chilean sea bass, branzino, jumbo lump crab cake, Hawaiian big eye tuna tartare, white truffle risotto, truffle mac n cheese pizza, Caesar salad, and premium steaks (filet mignon, rib eye, porterhouse) from the Prime 112 lineage. Shareable portions shine with bold flavors, fresh ingredients, and indulgent twists for that perfect family-style meal.
Averaging 3.5–4.5 stars across platforms (including 3.5/5 on Yelp from ~888 reviews, 3.9/5 on Tripadvisor from 845+ reviews ranking #186 of 920 in Miami Beach, and 4.5–4.6 on OpenTable from thousands of diners), guests rave about the huge, flavorful portions (often enough for leftovers), excellent Italian classics (Kobe meatball, lasagna, rigatoni carbonara, veal/chicken parm, pastas like crab ravioli and risotto, fresh seafood like branzino/sea bass), premium steaks, fresh marinara/tomato sauce, attentive/friendly service (staff often praised), cozy/upscale ambiance (great patio, good for groups/couples), and consistent quality/value despite the price. It's hailed as one of the best Italian spots in South Beach for hearty, authentic eats.
Common complaints include high prices ($$$$ range, expensive wines/glasses, feeling steep for some), occasional service inconsistencies (slow drinks, waits, or attitude), minor food quality dips (e.g., subpar items in rare cases or perceived decline over time), noise/crowds in peaks, and environmental issues (e.g., A/C problems). Recent 2025–2026 reviews show sustained praise for massive portions, standout dishes like meatballs/pastas, and service excellence, with fewer widespread negatives.
A South Beach staple from Myles Chefetz (the group behind Prime 112 and others), Prime Italian has built a loyal following for modernizing Italian classics with Prime steaks and oversized indulgence—often called a top Italian choice in South of Fifth amid Miami Beach's elite scene. Featured in local guides and praised for its "Prime Corner" synergy, it's the go-to for best Italian in South Beach, Kobe meatball, oversized pastas, and upscale shared dining with that signature high-energy vibe.
Plan your visit today—reservations recommended, ideal for groups, outdoor patio, or a hearty Italian feast! Discover why Prime Italian is Miami Beach's premier spot for Italian steakhouse excellence, huge portions, and South of Fifth indulgence.
We cut through the hype and break down food and vibe — so you know what’s worth your time and what isn’t.
