Yardbird Table & Bar is a critically acclaimed Southern Table & Bar in South Beach, part of the 50eggs Hospitality Group, specializing in farm-fresh, classic Southern cooking with a focus on comfort classics in a warm, welcoming atmosphere. Opened in 2011, this lively spot features rustic-chic décor, a bustling bar, outdoor seating, and hearty portions of elevated Southern fare—ideal for brunch, lunch, dinner, or late-night bites with creative cocktails and that signature hospitality vibe.
Phone: (305) 538-5220
Address: 1600 Lenox Ave, Miami Beach, FL 33139
Hours: Open daily 11:00 AM – 10:00 PM (brunch weekends; confirm for updates)
Savor the legendary buttermilk fried chicken (brined 27 hours, dredged in secret herbs/spices, served with honey hot sauce and pickles—often called one of the best in the US), chicken and waffles, deviled eggs (a fan favorite), lemon pepper wings, shrimp 'n' grits, biscuits (flaky and buttery), collard greens, mac and cheese, cornbread, seasonal sides, hearty salads, and indulgent desserts. Brunch stands out with bottomless options, plus craft cocktails, bourbon flights, and Southern-inspired drinks for a full, flavorful experience.
Averaging 4.4–4.6 stars across platforms (including 4.4/5 on Yelp from nearly 7,000 reviews, 4.5/5 on Tripadvisor from over 4,600 reviews ranking #78 of 921 in Miami Beach with Travelers’ Choice status, and 4.6/5 on OpenTable from ~8,000 diners), guests rave about the iconic fried chicken (crispy, juicy, flavorful with standout hot sauce), chicken and waffles, deviled eggs, generous portions, bold Southern flavors, friendly/knowledgeable service, cozy/upscale ambiance (great for groups or dates), and consistent excellence that makes it a repeat favorite. The comfort food quality and hospitality shine through.
Common complaints include high prices ($$$$, especially for the area and portions), occasional waits (even with reservations during peaks), minor service inconsistencies (busy times), or perceived value dips amid Miami Beach costs. Recent 2025–2026 reviews maintain strong praise for the fried chicken, brunch, and overall experience with sustained high ratings.
James Beard-nominated (original chef Jeff McInnis) and named Best New Restaurant by Bon Appétit in 2012, Yardbird's fried chicken has ranked among the nation's top dishes (Yelp's most popular, Southern Living's best in the US), with enduring acclaim for its 100-year-old family recipe and farm-fresh focus in Miami Beach's premier food scene. Featured in outlets like Eater, Miami New Times, and more, it's the ultimate spot for best fried chicken in South Beach, Southern classics, and vibrant comfort dining—whether for brunch, a hearty meal, or that signature honey hot sauce experience.
Plan your visit today—reservations recommended (especially weekends/brunch), great for groups or outdoor seating! Discover why Yardbird Table & Bar is Miami Beach's go-to for award-winning fried chicken, Southern comfort food, and timeless hospitality in South Beach.
We cut through the hype and break down food and vibe — so you know what’s worth your time and what isn’t.
